Position title

The Cereal Producer has the responsibility to produce dry cereals and cereal flakes to meet production standards and customer demands.

  • Produces all dry cereal mixes to specifications.
  • Avoids and reduces potential product contamination by solving and/or reporting problems.
  • Proposes solutions and/or contributes to solving contamination problems.
  • Packages product and fills out production, ingredients and packaging reports..
  • Organizes and controls the raw materials and ingredients required for granola production.
  • Operates and maintains an efficient performance on the steam system, flaking rolls and flaking dryer oven in order to produce wheat flakes, triticale flakes, rye flakes and Japanese rye flakes.
  • Packages flaking products for mixing purposes and customer demands.
  • Ensures that good quality packed product enters warehouse.
  • All bags are sealed and dated correctly before leaving packaging area.
  • All packed products are stacked in a correct order according to established patterns.
  • All skids with packed products are numbered to provide an easy identification in case of call back.
  • Performs all quality control assurance checks according to product specification standards and records on Quality Control Assurance Reports. In case of off standard product packed apply filled out Hold/Reject signs onto skid, before product enters warehouse.
  • Maintains sanitary conditions on packaging equipment and all working areas.
  • Remove and empty all rerun/feed bags at end of shift.
  • Cleans up and corrects any spills of product in product transfer system due to changeovers, plugged system, broken or leaking systems.
  • Performs maintenance on dryer oven (e.g. screen replacement) and other equipment with or without assistance from Maintenance Department.
  • Is aware of critical control points as they relate to product liability.
  • Works responsibly throughout scheduled shifts.
  • Responsible for compliance with Canada Labour Occupational Health and Safety requirements and company safety standards.
  • Follows Good Manufacturing Practices (GMP’s) while performing job duties and tasks.
  • Performs other tasks, including training, as required.
  • Must be a self starter, with the ability to use initiative, but also able to work as part of a team.
  • Ability to learn how to operate oven mixers and sewing machines.
  • Mechanical aptitude for diagnosing/solving problems with or without help from Maintenance Department.
  • Good working relationship with management and fellow employees.
  • Available for shift work as required.
Employment Type
Job Location
Base Salary
Date posted
November 1, 2022
Valid through
December 1, 2022
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Offer ended on December 1, 2022

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Post Secondary School*

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