Available In
Sizes:
- 20 kg bag
Big White
Great for products and processes requiring a little extra strength and tolerance.
Milled from Canadian Hard Red Spring Wheat this strong bread flour has high ash and is a no-time flour allowing you to bench faster and produce quicker.
Specs
- Moisture: 14.5
- Ash: 0.62
- Protein: 14.0
- Absorp: 68.00
Recommended Uses
Unbleached strong bread flour; pan bread, multigrain bread, ciabatta, bagels