Stone Ground Whole Grain Flour

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100% stone milled whole grain flour. Great flavor, texture, and excellent source of fiber and nutrients.

Milled from Canadian Hard Red Spring Wheat, Whole Grain flour milled on a stone mill. Untreated and unrefined this flour is where Rogers Foods started and maintains the highest quality whole grain flour.

Category: Whole Wheat Flours

Available In

Sizes:

  • 20 kg bag

Specs

  • Moisture: 11.0
  • Ash: –
  • Protein: 14.5
  • Absorp: 72.00

Recommended Uses

No additive stoneground whole grain whole wheat flour. All types of breads and buns, multigrain and artisan breads, pizza crusts

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