OAT BRAN

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ROGERS OAT BRAN is the outer layer of the oat kernel and is an excellent source of soluble fibre, which is beneficial in controlling our blood cholesterol.

ROGERS OAT BRAN may be cooked and served as a hot breakfast cereal or used as a nutritious ingredient in baked products such as muffins, breads, cookies, etc.

Allergen precaution: may contain gluten.

Shelf Life: 8 months

Origin: Canada

  • All Natural
  • Kosher
  • Very High Fibre
  • No Preservatives
  • No Additives
Categories: Bran & Germ, Retail Products Tag:

Nutritional Information