Oat Waffles with Honey-Orange Berry Compote

Apr 30, 2026April 30, 20260 1
in Breakfast

Prep Time

15 minutes

Bake Time

20-25 minutes

Yield

8-9 waffles

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

Waffles
1 cup ROGERS FOODS All Purpose Flour
1/2 cup ROGERS FOODS Porridge Oats Original Blend
2 tsp baking powder
1/2 tsp baking soda
1 tsp cinnamon
1/4 tsp salt
2 large eggs, separated
1 1/2 cups buttermilk
3 tbsp unsalted butter, melted
2 tbsp honey
1 tsp vanilla extract
...
Honey-Orange Berry Compote
1 cup mixed fresh berries (strawberries, blueberries, raspberries)
3 tbsp honey
Juice of 1 orange
Zest of 1 orange, divided
...
Recipe Notes:
Leftover waffles freeze well, just reheat directly in a toaster for a crispy result. The berry compote is also delicious over yogurt or pancakes.
Storage: Store cooled waffles in an airtight container in the refrigerator for up to 3 days or freeze in a single layer for up to 2 months. Reheat in a toaster or 375F oven until crispy. Store compote separately in a sealed jar in the refrigerator for up to 5 days.
Crispy, golden, and packed with oats — these waffles are weekend-morning magic, topped with a bright spring berry compote that comes together in minutes.

Instructions

1.Preheat the waffle iron. In a large bowl, whisk together flour, oats, baking powder, baking soda, cinnamon, and salt.
2.Separate the eggs. Whisk the yolks with the buttermilk, melted butter, honey, and vanilla in a separate bowl.
3.In a clean bowl, beat the egg whites to stiff peaks.
4.Pour the buttermilk mixture into the dry ingredients and stir until just combined. Gently fold in the egg whites in two additions; a few streaks are fine.
5.For the compote, combine berries, honey, orange juice, and half the zest in a small saucepan over medium heat. Simmer for 3-4 minutes until the berries soften and the sauce thickens slightly.
6.Cook batter in the preheated waffle iron until golden and crispy, about 4-5 minutes per waffle. Keep finished waffles warm in a 200F oven on a rack while you complete the batch.
7.Serve topped with warm berry compote and a sprinkle of the remaining orange zest.

Crispy, golden, and packed with oats — these waffles are weekend-morning magic, topped with a bright spring berry compote that comes together in minutes.

Print

Leave a Reply

Your email address will not be published.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.