Archives: FAQs


What allergens are associated with ROGERS retail flours?

On the flour bags, you will find “May contain Soy, Mustard, Triticale, Rye, Barley, Oats”  This is a list of grains and seeds the wheat could be cross-contaminated within the fields.  Other Allergens, including Peanuts, Tree Nuts, Sesame Seeds, Dairy Products, Eggs, Fish and Crustaceans, are absent in ROGERS retail flours.


What is the best flour for making bread?

Bread flour is ideal for baking bread in a machine or by hand.  Depending on the style of bread you prefer, all flour will work, however, we would recommend using Bread flour.  ROGERS All Purpose flours can be used for making white breads.  Any bread that includes whole grains or whole grain flour will be...


What kind of flour is Whole Wheat Coarse?

Whole Wheat Coarse flour is ROGERS 20 Kg whole wheat bread flour.  It is described as coarse, not because the flour is coarse but because it contains coarse pieces of bran.  This flour is only available at some BC Costco stores.


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