🎉 Congratulations to the graduates of Vancouver Island University’s Professional Baking & Pastry Arts Program! 🥐🎓
We’re proud to celebrate your hard work and dedication as you complete this exciting chapter. A special shoutout to Cynthia Chung, recipient of the Rogers Foods Baking Award—well done!
Here’s to a bright future in the baking industry—an industry we’re passionate about and proud to support. 🌾👩🍳👨🍳
#VIUGrads#BakingSuccess#RogersFoods#PastryArts#FutureChefs#CanadianBakers#culinaryjourney@viubaking
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