At Rogers Foods, we believe food is more than nourishment. It brings comfort, dignity, community, and hope. That is why we are honoured to support organizations that help deliver nutritious food to those who need it most. In 2025, through our partnership with Food For The Poor Canada and the NOV Gleaners Society, shipments of...
Careers at Rogers Foods – June 2026 Grow Your Career with a Proudly Canadian Company At Rogers Foods, we believe that great products start with great people. For more than 75 years, Rogers Foods has been proudly milling high-quality flour and cereal products that Canadian families trust. Behind every bag of flour, every oat product,...
At Rogers Foods, we’ve always believed that the most meaningful impact often comes from the simplest acts. Flour is one of those essentials. It is a humble ingredient, yet it plays a powerful role in nourishing families, creating connections, and sustaining communities. Recently, we had the privilege of supporting Food Banks BC with a significant...
Each year on May 17, World Hypertension Day reminds us to take a closer look at one of the most important indicators of our overall health: our blood pressure. Often called the “silent killer,” hypertension affects millions of Canadians, many of whom are unaware they have it. The good news is that with awareness, lifestyle...
SPECIAL EDITION – OVER 8 NEW RECIPES TO EXPLORE! Go to our newsletter page for all of our Spring Time recipes, we know you’ll enjoy! CLICK HERE
GO TO OUR CONTEST PAGE FOR FULL DETAILS: https://rogersfoods.com/contest-page/ Contest begins at 2:00 pm pst March 12.
Let’s Spring into March! March is here, and we’re ready to welcome festive baking and a seasonal reset! This month’s Rogers Newsletter features St. Patrick’s Day-inspired treats, Easter-ready favourites, and wholesome classics made with trusted Rogers ingredients. RECIPES OF THE MONTH◦Shamrock Mint-Chocolate Oat Bran Cookies – A St. Patrick’s Day-inspired cookie with a wholesome twist,...