Author: Rogers Foods (Rogers Foods)

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SEPTEMBER NEWSLETTER

It’s officially September, and we’re diving into the flavours of fall with some delicious blog content! 🎉 This month, we’re celebrating the tastes of the season with recipes that will warm your heart and delight your taste buds. From the quintessential Peach Cobbler Coffee Cake to the perfect pairing of Applesauce Snack Cake topped with...

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HEALTHY SNACK IDEAS FOR FUSSY TEENS GOING BACK TO SCHOOL

Navigating the culinary preferences of teenagers can be as challenging as decoding the latest social media trends. As they head back to school after a summer of flexible schedules and freedom, ensuring they have nutritious and appealing snacks is crucial. Fussy teens, in particular, present a unique challenge, as their preferences can change as swiftly...

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EMPOWERING WOMEN THROUGH MENOPAUSE: UNDERSTANDING HORMONES AND FOODS FOR OPTIMAL HEALTH

Menopause is a natural biological process that every woman experiences as she ages. This transformative stage is marked by the cessation of menstruation and the end of reproductive potential, usually occurring between 45 and 55 years of age. During this period, women undergo significant physiological changes due to fluctuating hormone levels, which can lead to...

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JULY NEWSLETTER

HAPPY CANADA DAY, EH? This month’s newsletter is full of patriotic Canadian recipes for you to enjoy this summer. Nothing says Canadian cuisine like Duck Poutine featuring Rogers Foods homemade gravy. Grab a copy of our newsletter HERE  

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Wheat Germ – The Superfood You Need to Consider Incorporating Into Your Diet

WELLNESS CORNER -with Rogers Foods Registered Holistic Nutritionist, Tammy-Lynn In an era where maintaining a balanced diet is becoming increasingly critical for health and wellness, some foods stand out for their exceptional nutrient profiles and benefits. One such superfood is wheat germ, the small but mighty part of the wheat kernel that is packed with...