August has a way of feeling like two seasons at once. There are still warm evenings, fresh berries, and a little summer freedom left to enjoy. At the same time, calendars start filling up, school supplies appear in stores, and many of us begin thinking about the routines that will carry us into fall. That...
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August Careers At Rogers Foods
Lots of employment opportunities posted this month at Rogers Foods! As a proudly Canadian company with deep roots in agriculture, we connect everything we do to nourishing families and supporting communities across the country. From our milling operations to marketing, sales, and customer support, every role contributes to delivering trusted, high-quality products that Canadians rely...
Celebrating Students Pursuing a Baking Career
Rogers Foods Award Rogers Foods is proud to celebrate the achievements of students pursuing careers in baking, pastry arts, and the food industry. This year’s Rogers Foods Award recipient is Simranpreet Kaur, a dedicated Baking and Pastry Arts student at Vancouver Community College. Simranpreet’s creativity and commitment is shaping the future of the baking industry....
Our August Newsletter is Here!
This month, we’re celebrating the flavours and stories of summer with fresh seasonal recipes, our latest wellness blog, community highlights, and current career opportunities. Inside this month’s newsletter:🍓 Whole grain wellness ideas for the whole family from our in-house Registered Holistic Nutritionist, Tammy-Lynn🥣 Summer recipes featuring oats, berries, and wholesome ingredients🎓 Congratulations to Simranpreet Kaur,...
Our July Rogers Foods Newsletter is here! 🌾☀️
This month, we’re celebrating the flavours and stories of summer with fresh seasonal recipes, our latest wellness blog, community highlights, and current career opportunities. Inside this month’s newsletter: 🍓 Berry season and whole grain wellness inspiration from our in-house Registered Holistic Nutritionist, Tammy-Lynn🥣 Summer recipes featuring oats, berries, and wholesome ingredients🎓 Congratulations to Caelan Maclean,...
Rogers Foods Proudly Supports the Future of Baking
Rogers Foods is pleased to congratulate Caelan Maclean, the 2026 recipient of the Rogers Foods Award through Vancouver Island University’s Professional Baking and Pastry Arts program. Caelan was recognized for her excellent results throughout the program, as well as her tremendous growth, professionalism, and leadership. We are proud to support students who are developing their...
Careers opportunities
Lots of employment opportunities posted this month at Rogers Foods! As a proudly Canadian company with deep roots in agriculture, we connect everything we do to nourishing families and supporting communities across the country. From our milling operations to marketing, sales, and customer support, every role contributes to delivering trusted, high-quality products that Canadians...
BERRY SEASON MEETS WHOLE GRAINS!
A Delicious Summer Pairing for Everyday Wellness There is something about July that makes food feel brighter, fresher, and a little more joyful. The days are longer, local markets are full of colour, and berry season is a simple reminder that healthy eating need not be complicated. Whether you are picking up a basket of...
FOODS THAT HELP PROTECT YOUR SKIN DURING SUMMER
Summer is a season we eagerly anticipate. Longer days, sunshine, outdoor activities, gardening, beach trips, and backyard gatherings all encourage us to spend more time outdoors. While moderate sun exposure helps our bodies produce vitamin D, too much ultraviolet (UV) radiation can take a toll on our skin. Most of us know the importance...
Sharing Hope Through Food: Rogers Foods Donations Help Nourish Children in Haiti
At Rogers Foods, we believe food is more than nourishment. It brings comfort, dignity, community, and hope. That is why we are honoured to support organizations that help deliver nutritious food to those who need it most. In 2025, through our partnership with Food For The Poor Canada and the NOV Gleaners Society, shipments of...









