When the summer sun is shining bright, most of us instinctively reach for sunscreen, sunglasses, and wide-brimmed hats. And rightly so—these external defences are essential in protecting us from harmful ultraviolet (UV) rays. But there’s another, often overlooked way to support your skin’s resilience to the sun: through your diet. Emerging research and nutrition science...
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Tag: newsletter
JULY NEWSLETTER
🇨🇦 Celebrate Canada Day with Rogers Foods! 🍓🥧☀️ We’re firing up the oven and celebrating Canada’s birthday with three delicious, festive recipes made with our premium Rogers Foods flour — plus a brand-new wellness blog to keep your skin glowing all summer long! Canada Day Recipe Line-Up:🥧 Classic Canadian Butter Tarts – Buttery, flaky crusts with rich maple filling🍪 Maple Leaf Sugar...
JUNE NEWSLETTER
June is Father’s Day and World Employee Wellness Month! We’re celebrating workplace health with expert tips from our in-house Holistic Nutritionist, and highlighting Father’s Day with three nutritious & family-friendly recipes: Healthy Whole Wheat Pancakes with Walnuts & Berries – Fluffy, fibre-rich, and full of heart-healthy fats. Cheddar & Herb Savoury Galette with Roasted Veggies...
MAY NEWSLETTER
This Mother’s Day, we’ve put together a delicious collection of recipes to help you celebrate in style.From sweet treats to savoury showstoppers, your brunch menu is ready to impress. ✨ Don’t forget to visit this month’s Wellness Corner, where we’re spotlighting hypertension and heart health—and sharing simple, effective ways to reduce your risk through diet...
APRIL NEWSLETTER
Hop Into Easter With Rogers Foods 🐰Hop into April with our Easter-themed newsletter! 🐰 READ OUR FULL NEWSLETTER HERE! This month, we’re celebrating the joys of spring with delicious recipes that are sure to make your Easter gatherings unforgettable! Treat your loved ones to our delightful Lavender Shortbread Wedges and scrumptious Sugared Lavender Cupcakes. Or,...
March Newsletter
🌼 Welcome to March! As we transition into a month filled with hope and renewal, we’re excited to share our latest newsletter. This month, we celebrate St. Patrick’s Day with delicious Irish-inspired recipes to brighten your baking menu. First up is our mouthwatering recipe for Cinnamon-Raisin Irish Soda Bread. With its warm spices and sweet...
FEBRUARY NEWSLETTER
This month, we’re bringing you a delicious spread to indulge your taste buds and enrich your heart! 🧀 Dive into the creamy, dreamy world of Hokkaido Cheese Tarts—a sweet and savoury delight that’s love at first bite! 🇯🇵 💌 Craving a taste of the Big Easy? Our New Orleans Beignet recipe will transport you straight...
December Newsletter
The holidays are just around the corner, and we’re here to sprinkle some festive cheer into your kitchen! 🌟 Our December newsletter is packed with delightful holiday baking recipes to warm your heart and home. 🎉 Featured Recipes: 🎄 Classic Christmas Pudding – A timeless tradition that’s rich and fruity! 🇩🇰 Danish Christmas...
SEPTEMBER NEWSLETTER
It’s officially September, and we’re diving into the flavours of fall with some delicious blog content! 🎉 This month, we’re celebrating the tastes of the season with recipes that will warm your heart and delight your taste buds. From the quintessential Peach Cobbler Coffee Cake to the perfect pairing of Applesauce Snack Cake topped with...