FAQ Tag: allergens

FAQ

What allergens are associated with ROGERS retail flours?

On the flour bags, you will find “May contain Soy, Mustard, Triticale, Rye, Barley, Oats”  This is a list of grains and seeds the wheat could be cross-contaminated within the fields.  Other Allergens, including Peanuts, Tree Nuts, Sesame Seeds, Dairy Products, Eggs, Fish and Crustaceans, are absent in ROGERS retail flours.

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