No, all ROGERS cereals are not gluten-free; they are all produced in a wheat processing facility. The grains are also at risk for cross-contamination with wheat from the fields and harvest.
Rogers Foods - Commercial Sales | Retail Customer?
No, all ROGERS cereals are not gluten-free; they are all produced in a wheat processing facility. The grains are also at risk for cross-contamination with wheat from the fields and harvest.
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Retail Consumer | Commercial Sales
Welcome to Rogers Foods
Keep An Eye Out For Our New Flour Packaging Currently On Retail Shelves.
New Look, Same Great Product!
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Retail Consumer | Commercial Sales