I have not opened the flour bag, but it is past the best before date, is it still okay to use?

Category: PRODUCT INFORMATION FOR FLOURS AND CEREALS

The fact that the bag as not been open will not ensure that the flour is still okay to use.  There is  a window of a few months past the BB when the product is still okay, it is dependent on how it was stored.  If stored cold or frozen the flour can be okay for a long time after the BB.  If you are unsure, try the hot water test.  Put a few tablespoons of flour into boiling water, stir well and sniff.  If product is rancid the smell will come out with the steam.

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