What is the difference between instant, quick, large flake and Steel Cut Oats?

Category: PRODUCT INFORMATION FOR FLOURS AND CEREALS

Instant Oats have been pre-cooked and dried, allowing them to cook in about a minute. Quick Oats are processed in smaller pieces that cook in less the 5 minutes. ROGERS Large Flake Oats are less processed oats.  They cook 7 to 10 minutes on the stove top and about 2 to 3 minutes in the microwave. Steel Cut oats are cut with a steel blade into coarse pieces.  They take about 45 minutes to cook.    

Leave a Reply

Your email address will not be published.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Top

Welcome to Rogers Foods!

Proudly Milling Quality Flour And Cereal Products From Canadian Grain
For Over 60 Years

Please select an option
Retail Consumer  |  Commercial Sales