Author: Rogers Foods (Rogers Foods)

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March Newsletter

🌼 Welcome to March! As we transition into a month filled with hope and renewal, we’re excited to share our latest newsletter. This month, we celebrate St. Patrick’s Day with delicious Irish-inspired recipes to brighten your baking menu.  First up is our mouthwatering recipe for Cinnamon-Raisin Irish Soda Bread. With its warm spices and sweet...

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Colorectal Cancer. What is it, and what preventative measures you should be taking?

March is colorectal cancer awareness month. March holds a special place in the hearts of many as it marks Colorectal Cancer Awareness Month. This month poignantly reminds us of the pressing need for education, advocacy, and action regarding colorectal cancer (CRC), a condition affecting millions worldwide. Understanding CRC, its causes, and the nutritional practices that...

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Guinness Chocolate Cake

Celebrate St. Patrick’s Day with a decadent treat. Indulge in this rich and velvety Guinness Chocolate Cake, perfectly blended with dart stout for an unforgettable flavour. This cake is sure to be the star of your St. Paddy’s festivities and is topped with luscious cream cheese frosting.

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EASY IRISH APPLE CAKE

Get ready to taste the flavours of Ireland with this delicious and simple Irish Apple Cake. Perfect for anyone to make, this treat is a delightful way to honour the holiday while enjoying the sweetness of fresh apples and warm spices.

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🇨🇦 Support Local, Support Canada! 🍁

Hey, Canadian shoppers! Have you noticed how unpredictable the border tariff negotiations have been? It’s been a very concerning situation for all, but choosing Canadian-made products is a simple way to make a difference. Not only does it support Canadian businesses, but it also helps send a message that we are Canadian Strong! How can...

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FEBRUARY IS HEART MONTH – UNDERSTANDING YOUR CARDIOVASCULAR HEALTH

  February is Heart Month, a time to raise awareness about the importance of cardiovascular health and an opportunity to focus on ways to improve our heart health. Heart disease impacts almost everyone at some point in their lives, either indirectly or directly. Understanding cardiovascular health is crucial in today’s world, where heart disease remains...

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FEBRUARY NEWSLETTER

This month, we’re bringing you a delicious spread to indulge your taste buds and enrich your heart! 🧀 Dive into the creamy, dreamy world of Hokkaido Cheese Tarts—a sweet and savoury delight that’s love at first bite! 🇯🇵 💌 Craving a taste of the Big Easy? Our New Orleans Beignet recipe will transport you straight...

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NEW ORLEANS BEIGNETS

Beignets are deep-fried pastries with a rich history and cultural significance, especially in New Orleans cuisine. Their origins can be traced back to French cuisine, where similar pastries have been prepared for centuries. The term “beignet” comes from the French word for “bump,” which aptly describes their puffed shape when cooked. Beignets have become synonymous...