Soft, fluffy, and swirled with the irresistible flavours of fall, these Pumpkin Spice Cinnamon Rolls are a must-bake for autumn mornings. Made with real pumpkin purée and fragrant pumpkin pie spices, they bring a cozy, homemade touch to your breakfast table. Drizzled with a luscious cream cheese glaze, these rolls are perfect for weekend brunch,...
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Author: Rogers Foods (Rogers Foods)
Chai Latte Cupcakes with Caramel Brûlée Frosting
Warm, spicy, and irresistibly sweet, these Chai Latte Cupcakes are the ultimate fall treat. Infused with aromatic chai spices and topped with a decadent Caramel Brûlée Frosting, each bite captures the essence of a cozy autumn afternoon. Perfect for Thanksgiving gatherings, weekend baking, or simply pairing with your favourite cup of tea or coffee, these...
September Newsletter
THE ONLY GOOD THING ABOUT THE SUMMER QUIETLY COMING TO AN END IS FALL BAKING SEASON! 🍂✨ Hello September! ✨🍂Summer may be winding down, but that just means cozy fall baking is on the way! 🥧🍪🍋 This month’s Rogers Foods Newsletter is packed with:✨ 3 NEW Recipes to try:• Elderberry Tart (perfect for seasonal berries!)•...
Lemon Meringue Cupcakes
These Lemon Meringue Cupcakes are made with a light lemon sponge using Rogers Foods All Purpose Flour, filled with zesty homemade lemon curd, and topped with fluffy, toasted meringue frosting. It’s like a mini lemon meringue pie in cupcake form—bright, fresh, and absolutely irresistible!
Elderberry Tart
Made with Rogers Foods All Purpose Flour – A buttery pastry shell filled with fresh elderberries and a creamy vanilla custard. Elegant, rustic, and perfect for showcasing seasonal berries.
Brown Butter Matcha Cookies with White Chocolate Chips
These chewy, crispy-edged matcha cookies are a fun twist on the classic chocolate chip cookie — with rich browned butter, earthy matcha, and creamy white chocolate chips.
The Best Grains for Youthful, Healthy Skin – and Why They Work
The Skin–Grain Connection Healthy, youthful skin isn’t only about what you put on your skin—it’s also about what you feed it from the inside out. While fruits, vegetables, and healthy fats often take center stage in skin nutrition, grains are an under-appreciated but powerful category. Whole grains provide vitamins, minerals, fibre, antioxidants, and phytonutrients...
Rogers Foods Announces Launch of New Organic Flour in Western Canada on August 28th.
FOR IMMEDIATE RELEASE SAVE-ON-FOODS First to Stock New 5kg Organic Flour Bags Starting August 28 Chilliwack, BC – August 27, 2025 – Rogers Foods is pleased to announce the upcoming launch of its newest addition to the flour lineup: Rogers Foods Organic Flour, available in convenient 5kg bags. This high-quality organic product reflects Rogers’ ongoing commitment to providing...
The Health Benefits of Eating Berries: A Nutritional Powerhouse for Optimal Well-Being
At Rogers Foods, berries are frequently featured in recipes because they naturally complement the flavour, texture, and nutritional benefits of whole grain products like oats, bran, and wheat germ. The vibrant sweetness of berries pairs beautifully with the hearty, nutty profile of oats, making them ideal companions in dishes such as muffins, granola, smoothies, and...
White Chocolate Blueberry Baked Protein Oats
Nutritious, satisfying, and ready in 30 minutes, this baked protein oats recipe swaps in ROGERS HEALTHY GRAIN BLEND PORRIDGE OATS and sweet blueberries for a cozy, high-protein breakfast that tastes like dessert.









