Instructions

1.In a large saucepan, bring water and milk to a gentle boil over medium-high heat. Stir in oats and wheat germ. Reduce heat to medium-low and stir in sugar and pumpkin pie spice. Cook, stirring for about 12 minutes or until almost thickened.
2.Remove from heat and stir in apple and cranberries, if using. Cover and let stand for 5 minutes before serving.

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