Make Time
10-20 minYield
35 small or 18-20 large ballsRating
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Loading...| 1 cup ROGERS PORRIDGE OATS & ANCIENT GRAINS 250 mL | |
| 1/2 cup peanut butter* 125 mL | |
| 1/2 cup dried cranberries** 125 mL | |
| 2/3 cup sweet coconut 160 mL | |
| 1/2 cup ground flaxseed 125 mL | |
| 1/3 cup honey 80 mL | |
| 1 tsp. vanilla 5 mL |
| 1. | Mix all together, form into balls and refrigerate. |
| 2. | ** Can substitute equal amounts of raisins, dates, chocolate chips (mini works better) in lieu of dried cranberries. |
| 3. | *Can use almond butter instead of peanut butter |
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