1. | Preheat oven to 350F (180C) |
2. | Combine first 6 ingredients and walnuts if using. Mix well and set aside. |
3. | Cream margarine and sugar together. Add eggs, one at a time and vanilla. Mix well. |
4. | Sitr in dry ingredients into creamed mixture to produce thick batter.. |
5. | Spread batter into a prepared 8 inch square pan |
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