October is here, and we have many exciting updates to share! Check out our October Healthy Living Blog, written by our in-house Holistic Nutritionist, Tammy-Lynn McNabb, RHNP. This month, Tammy-Lynn offers her expert tips on a Fall Reset, focusing on seasonal grains, fibre, and wholesome foods to help you recharge before the holiday season.
🍎 Delicious Fall Recipes
Warm up your kitchen with three NEW fall-inspired recipes:
- Chai Latte Cupcakes with Caramel Brûlée Frosting
- Apple Pie Doughnuts
- Pumpkin Spice Cinnamon Rolls
All perfect for cozy autumn gatherings!
NEW Rogers Organic Flour!
We’re thrilled to announce the launch of our NEW Organic Flour, now available at Save-On-Foods and partnering stores.
–CONTEST ALERT: To celebrate, we’re giving away $20 gift cards to the first 25 people who show proof of purchase of our new organic flour. Contest begins October 1st—don’t miss out!
–We’re Hiring! Join the Rogers Foods family! Exciting career opportunities are now available. Visit our website to learn more about how you can grow with us.
-💚 Thank You, Volunteers! A huge thank you to our amazing employees who volunteered at the Vedder River Cleanup. Your dedication helps keep our community beautiful and thriving.
Stay connected with us for more updates, recipes, and giveaways! #RogersFoods #HealthyLiving #FallRecipes #OrganicFlour
READ THE FULL NEWSLETTER HERE!
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