Archives: Recipes

Recipe

Easter Mini Egg Oatmeal Cookie Nests

A playful spring favourite made with Rogers Large Flake Oats, baked into cookie “nests” with crisp edges and a chewy centre, then filled with colourful mini eggs for an easy Easter treat.

Recipe

Valentine’s Day Red Velvet Oat Pancakes

Make Valentine’s morning extra special with fluffy red velvet pancakes. Rogers Foods Whole Wheat Whole Grain Flour creates a tender pancake base, while Rogers Foods Large Flake Oats add a wholesome, hearty touch. Top with berries and whipped cream for an easy, festive brunch.

Recipe

Heart-Shaped Fresh Pasta Ravioli

A sweet (and savoury!) Valentine’s Day dinner idea that’s perfect for sharing. This homemade ravioli uses Rogers Wheat Flour to create a tender, workable pasta dough, then is filled with a bright lemon-ricotta mixture and served simply with butter, herbs, and Parmesan.

Recipe

Healthy Wheat Germ Cookies

Soft-centred with lightly crisp edges, these hearty cookies are packed with wholesome goodness. Made with oats, wheat germ, pecans, coconut, and naturally sweet dates, they strike the perfect balance between nourishing and indulgent, an ideal everyday cookie for lunchboxes, coffee breaks, or guilt-free snacking.

Recipe

whole wheat cheddar crackers

Crisp, savoury, and full of real cheddar flavour, these homemade whole wheat crackers are a wholesome upgrade to the classic snack. Made with Rogers Foods 100% Whole Grain Whole Wheat Flour, they bake up beautifully crunchy with a rich, cheesy bite. Perfect for cheese boards, soups, or everyday snacking. Simple and healthy snacking option!