Sweet peaches, creamy brie, fresh herbs, and a drizzle of hot honey make this chewy homemade flatbread a fresh summer recipe made with Rogers Foods Unbleached Bread Flour.
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Author: Rogers Recipe Upload (Claude Recipe Tool )
Peach Raspberry Oat Bran Bars
Sweet peaches, juicy raspberries, and a golden oat bran crumble make these fruit-filled bars a fresh summer dessert with a wholesome Rogers Foods twist.
Asparagus, Cheddar & Dill Savoury Muffins
Fresh asparagus, sharp cheddar, and dill make these wholesome savoury muffins a perfect spring breakfast or lunchbox treat.
Roasted Garlic & Herb Pull-Apart Loaf
Pillowy, herb-scented, and made to be pulled apart — this showstopper loaf is the perfect centrepiece for your Victoria Day weekend table.
Brown Butter Honey Madeleines
Light-as-air, with golden edges and a hint of caramel from browned butter — these elegant French-inspired shell cakes are the perfect May afternoon treat.
Oat Waffles with Honey-Orange Berry Compote
Crispy, golden, and packed with oats — these waffles are weekend-morning magic, topped with a bright spring berry compote that comes together in minutes.
Strawberry Rhubarb Wheat Germ Coffee Cake
Tender, fruity, and topped with a buttery streusel, this coffee cake is ideal for spring entertaining.
Carrot Cake Breakfast Loaf with Orange Glaze
A spring-inspired loaf with warm spice, tender carrot crumb, and a bright citrus glaze.
Lemon Raspberry Oat Crumble Muffins
Bright, soft, and lightly sweet, these muffins feel perfect for spring mornings or Easter weekend brunch.
Whole Wheat Oatmeal Chocolate Chunk Cookies with Salted Caramel Drizzle
If you are a fan of anything caramel, these cookies aim to please. The whole-wheat flour adds a texture that pairs well with the chunky chocolate. A must try!









