…no more standing over the stove, let it bake while you get ready for the day
Prep Time
15 minutesBake Time
20-25 minutesRating
/rating_off.png "1 Star")
Loading...| 1 1/2 cups ROGERS Porridge Oats & Healthy Grains*, 375 mL | |
| 1/2 tsp. baking powder, 2 mL | |
| 1 1/2 tsps. cinnamon, 7 mL | |
| 1/2 cup berries or dried fruit, 125 mL optional | |
| 3/4 cup milk, 180 mL | |
| 1/4 cup applesauce. 60 mL | |
| 1 tsp. vanilla, 5 mL | |
| 2 tbsp. oil, 30 mL | |
| 2 tbsp. brown sugar, 30 mL | |
| 1 egg |
…no more standing over the stove, let it bake while you get ready for the day
| 1. | ROGERS Porridge Oats are available in 3 flavours, Healthy Grains, Ancient Grains or Steel Cut Blend, any of which can be used in this recipe. |
| 2. | Mix the first 3 dry ingredients and stir in fruit, if using. Add the milk and set aside. |
| 3. | Mix well in another bowl the remaining ingredients |
| 4. | Combine the two mixtures and pour into a greased 9 by 5 loaf pan or 8 in square baking dish. |
| 5. | Bake at 350 for 20 to 25 min. until you see the first sign of colour around the edges. |
| 6. | Remove from oven and let oats set for a few minutes before serving. |
| 7. | Can be eaten Hot or Cold topped with milk or yogurt |
| 8. | Store in refrigerator, for 2 or 3 days |
Leave a Reply